Best Wine To Pair With Crab Legs
Crab legs are a delicacy that everyone enjoys, and it's not hard to see why. They are tasty, healthy, and flavorful. However, finding the perfect wine to pair with crab legs can be tricky. In this article, we'll explore the best wines that go well with crab legs.
Chardonnay
Chardonnay is a popular white wine that pairs well with crab legs. The wine has a smooth, buttery texture, which complements the sweet flavor of the crab meat. Chardonnay also has a citrusy, fruity flavor that brings out the freshness of the crab legs. When choosing a Chardonnay to pair with crab legs, opt for one that has a medium to full body, with flavors of apple, pear, and vanilla. A good example is the 2018 Sonoma-Cutrer Chardonnay, which has a crisp acidity and a creamy finish.
Sauvignon Blanc
Sauvignon Blanc is another white wine that pairs well with crab legs. It has a light, crisp, and clean taste that complements the delicate flavor of the crab meat. Sauvignon Blanc has a herbaceous, grassy flavor that adds a refreshing twist to the dish. Choose a Sauvignon Blanc with a high acidity to cut through the richness of the crab meat. A good example is the 2019 Kim Crawford Sauvignon Blanc, which has a zesty, citrusy flavor with a hint of passionfruit.
Riesling
Riesling is a white wine that pairs well with spicy crab legs. The wine has a sweet, fruity flavor that balances out the spiciness of the dish. Riesling also has a high acidity that cuts through the richness of the crab meat, making it a perfect pairing. When choosing a Riesling to pair with crab legs, opt for one that has a medium to sweet flavor with notes of apple, peach, and apricot. A good example is the 2018 Chateau Ste. Michelle Riesling, which has a rich, honeyed taste with a hint of spice.
Pinot Noir
If you prefer a red wine, Pinot Noir is an excellent choice to pair with crab legs. The wine has a light to medium body with a cherry and strawberry fruity flavor that complements the sweetness of the crab meat. Pinot Noir also has a slight earthy flavor that enhances the crab's taste. Choose a Pinot Noir with a low tannin content and a smooth finish. A good example is the 2019 Meiomi Pinot Noir, which has a silky texture with a long, elegant finish.
Conclusion
Crab legs are a delectable seafood that deserves the right wine pairing. Whether you prefer white or red wine, there is a perfect wine out there that can complement the sweet and delicate flavor of crab legs. Chardonnay, Sauvignon Blanc, Riesling, and Pinot Noir are all great options to try. Remember, the most important thing is to choose a wine that you enjoy and complements your meal. Cheers!