Best Hot Crab And Shrimp Dip Recipe
Are you looking for a delicious appetizer to serve at your next party or gathering? Look no further than this hot crab and shrimp dip recipe. With a creamy, flavorful base and chunks of fresh seafood, this dip is sure to be a hit with your guests.
Ingredients:
- 8 oz. cream cheese, softened
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/4 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1/2 tsp. onion powder
- 1/4 tsp. paprika
- 1/4 tsp. cayenne pepper
- 1 can (6 oz.) lump crab meat, drained and picked over
- 1 cup cooked and chopped shrimp
- 1/4 cup chopped fresh parsley
Instructions:
- Preheat oven to 350°F.
- In a large bowl, beat cream cheese, mayonnaise, sour cream, Parmesan cheese, garlic, onion powder, paprika, and cayenne pepper until smooth and creamy.
- Stir in crab meat, shrimp, and parsley.
- Transfer mixture to an oven-safe dish.
- Bake for 20-25 minutes, or until hot and bubbly.
- Serve with crackers, tortilla chips, or sliced veggies for dipping.
This hot crab and shrimp dip is perfect for any occasion. Whether you're hosting a party or just looking for a tasty snack, this recipe is sure to please.
Not only is this dip delicious, it's also easy to make. With just a few simple ingredients and some oven time, you can have a crowd-pleasing appetizer on the table in no time.
Make sure to use fresh, high-quality seafood for the best flavor. You can also experiment with different types of seafood, like lobster or scallops, to mix things up.
Conclusion:
In conclusion, this hot crab and shrimp dip recipe is a must-try for any seafood lover. It's easy to make, full of flavor, and perfect for any occasion. Serve it up at your next party or enjoy it as a delicious snack at home.