Side Dishes To Go With Crab Cakes
Crab cakes are a favorite dish for many seafood lovers in the United States. These delicious cakes made from crab meat can be enjoyed as a meal on their own, but it's always great to pair them with some tasty side dishes. In this article, we'll take a look at some of the best side dishes that you can serve with your crab cakes.
1. Coleslaw
Coleslaw is undoubtedly one of the most popular dishes that is served with crab cakes. This classic side dish complements the flavors of the crab cakes and adds a fresh crunch to the meal. Coleslaw is made from shredded cabbage, carrots, and onions, and dressed with mayonnaise, vinegar, and sugar. This simple side dish is easy to make and is a perfect accompaniment to your crab cakes.
2. French Fries
French fries are a staple side dish that goes perfectly with crab cakes. The crunchy texture of the fries balances the softness of the crab cakes, and the saltiness of the fries enhances the flavors of the crab cakes. You can make your own fries at home or purchase them from your favorite fast-food restaurant. Whatever you choose, crispy french fries will take your crab cake meal to the next level.
3. Corn on the Cob
Corn on the cob is a delicious and healthy side dish that pairs well with crab cakes. The sweetness of the corn complements the savory taste of the crab cakes perfectly. Grilled corn on the cob is a great option, but you can also boil or oven-roast it. Top it off with some butter and salt, and you'll have a mouth-watering side dish to go with your crab cakes.
4. Potato Salad
Potato salad is a popular side dish that can be served with any meal, and it's no different with crab cakes. This classic side dish is made from boiled potatoes, mayonnaise, mustard, and various other ingredients to add flavor. Potato salad adds a unique texture and a tangy taste that goes well with the flavors of the crab cakes.
5. Roasted Vegetables
Roasted vegetables are a healthy and delicious side dish that goes perfectly with crab cakes. A mix of roasted vegetables like zucchini, bell peppers, carrots, and onions adds a colorful and flavorful touch to your meal. Roasting the vegetables in the oven with some olive oil and seasoning brings out their natural sweetness and adds a deep, smoky flavor that goes well with crab cakes.
6. Baked Beans
Baked beans are a classic American side dish that pairs well with crab cakes. The sweet and savory flavors of the beans are perfect to counterbalance the flavors of the crab cakes. Baked beans can be made with a variety of beans, including navy beans, pinto beans, or even kidney beans, and are flavored with molasses, brown sugar, and bacon. This rich and flavorful side dish will be sure to satisfy your taste buds.
7. Garlic Bread
Garlic bread is a classic side dish that goes well with any pasta or seafood dish, and it's no different with crab cakes. The warm and buttery texture of the garlic bread pairs perfectly with the soft and delicate flavors of the crab cakes. Garlic bread is easy to make and the aroma of garlic and butter will fill your house while it's baking.
In conclusion, there are numerous sides dishes that go perfectly with crab cakes. From coleslaw to baked beans, there's something for everyone to enjoy. The next time you're preparing crab cakes, consider serving them with one of these delicious side dishes to enhance your meal.
