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Side Dishes For Crab Legs And Shrimp

Delicious Crab Legs And Shrimp With Side Dishes

When it comes to seafood, crab legs and shrimp are two of the most popular choices. They are both delicious, nutritious, and easy to prepare. However, if you want to take your seafood feast to the next level, you need some flavorful and complementary side dishes. In this article, we will explore some of the best side dishes for crab legs and shrimp that will make your meal even more satisfying.

Roasted Vegetables

Roasted Vegetables

Roasted vegetables are an excellent side dish for crab legs and shrimp. Not only are they healthy and flavorful, but they also add a splash of color to your plate. You can use any vegetables that you like, but some of the most popular options are asparagus, broccoli, Brussels sprouts, carrots, and zucchini. Simply toss the vegetables in olive oil, salt, and pepper, and roast them in the oven until they are tender and crispy.

Garlic Bread

Garlic Bread

Garlic bread is a classic side dish that can complement any seafood dish, including crab legs and shrimp. It's easy to make, and it's perfect for sopping up any extra sauce or butter from your seafood. To make garlic bread, simply slice a baguette or any crusty bread, brush it with garlic butter, and bake it in the oven until it's crispy and golden brown.

Corn on the Cob

Corn On The Cob

Corn on the cob is another classic side dish that pairs well with seafood. It's sweet, juicy, and crunchy, and it's a great way to add some texture and flavor to your meal. To prepare corn on the cob, boil it in salted water until it's tender, and serve it with a dollop of butter and a sprinkle of salt.

French Fries

French Fries

If you want something more indulgent, French fries are an excellent choice. They are crispy, salty, and perfect for dipping in any sauce or seasoning. You can make them at home by slicing potatoes into thin strips, soaking them in cold water, and then frying them in hot oil until they are golden brown and crispy.

Coleslaw

Coleslaw

Coleslaw is a refreshing and crunchy side dish that can balance out the richness of crab legs and shrimp. It's easy to make, and it's a great way to sneak in some extra veggies into your meal. To make coleslaw, shred cabbage, carrots, and any other veggies that you like, and toss them with some mayo, vinegar, sugar, and salt.

Mac and Cheese

Mac And Cheese

If you're looking for something more comforting, mac and cheese is a classic side dish that can satisfy any craving. It's creamy, cheesy, and perfect for pairing with any seafood dish. You can make it at home by boiling pasta, making a cheese sauce, and baking it in the oven until it's bubbly and golden brown.

There you have it, some of the best side dishes for crab legs and shrimp. Whether you're looking for something healthy, indulgent, or comforting, there's a side dish for everyone. Next time you're planning a seafood feast, try one of these delicious and complementary side dishes.

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