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Landry's Crab Spinach Artichoke Dip Recipe

Are you looking for a delicious and easy-to-make appetizer that will impress your guests? Look no further than Landry's Crab Spinach Artichoke Dip Recipe! This creamy and flavorful dip is perfect for any occasion, whether it's a fancy dinner party or a laid back game night with friends. Plus, it's so simple to make that you'll wonder why you haven't tried it before!

Ingredients:

To make Landry's Crab Spinach Artichoke Dip Recipe, you'll need:

  • 1 can (14 oz) artichoke hearts, drained and chopped
  • 1 pkg (10 oz) frozen spinach, thawed and drained
  • 1 cup mayonnaise
  • 1 cup grated Parmesan cheese
  • 1 cup shredded Monterey Jack cheese
  • 1 can (6 oz) crab meat, drained and flaked
  • 1/4 cup chopped green onions
  • 1/4 cup chopped red bell pepper
  • 2 cloves garlic, minced
  • Tortilla chips or sliced bread, for serving

Landry'S Crab Spinach Artichoke Dip Recipe

Instructions:

  1. Preheat the oven to 350°F.
  2. In a large bowl, mix together the artichoke hearts, spinach, mayonnaise, Parmesan cheese, Monterey Jack cheese, crab meat, green onions, red bell pepper, and garlic.
  3. Spoon the mixture into a 1 1/2 quart baking dish.
  4. Bake for 20-25 minutes, or until the dip is hot and bubbly.
  5. Remove from the oven and let cool for a few minutes before serving with tortilla chips or sliced bread.

That's it – your Landry's Crab Spinach Artichoke Dip Recipe is ready to serve! Your guests will love the creamy, cheesy goodness of this dip, and you'll love how easy it was to make. Feel free to play around with the ingredients – add more garlic, use different types of cheese, or swap out the crab meat for shrimp or chicken. The possibilities are endless!

Why You Should Try This Recipe:

Landry's Crab Spinach Artichoke Dip Recipe is not only delicious, but it's also a great way to impress your guests without spending hours in the kitchen. Here are a few reasons why you should try this recipe:

  • It's easy to make: With just a few ingredients and simple instructions, this dip comes together quickly and easily.
  • It's versatile: You can serve this dip with tortilla chips or sliced bread, and you can customize the ingredients to suit your taste.
  • It's impressive: Your guests will be impressed by the creamy and flavorful dip, and they'll be asking for the recipe!

So what are you waiting for? Try Landry's Crab Spinach Artichoke Dip Recipe today and wow your guests with this delicious and easy appetizer.

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