King Crab Legs Serving Size Per Person
King crab legs are a delicacy that many people love to indulge in. These giant crustaceans are quite expensive, but the taste and texture of the meat make it worth every penny. However, for those who are new to cooking and serving king crab legs, it can be challenging to know how much to serve per person.
What are King Crab Legs?
King crabs are giant crabs that live in cold waters. They can weigh up to 20 pounds and have a leg span of over six feet. They are known for their sweet, succulent meat that is a delicacy across the world. King crab legs are the most popular part of the crab, and they can be cooked in many ways, from steaming to grilling.
How Much King Crab Legs Per Person?
When it comes to king crab legs serving size per person, it depends on the size and weight of the legs. A general rule of thumb is to serve around 1 to 2 pounds of crab legs per person. This amount should be enough for an average adult with a healthy appetite.
If you are serving other dishes alongside the crab legs, you can reduce the serving size to around 1 pound per person. However, if you are serving the crab legs as the main course, you may need to increase the serving size to around 2 pounds per person.
Preparing King Crab Legs
Before you can serve king crab legs, you need to prepare them. The first step is to thaw the legs if they are frozen. You can thaw them in the refrigerator overnight or run them under cold water for a few minutes.
Next, you need to cook the crab legs. You can do this in many ways, such as steaming, boiling, grilling, or baking. Some people prefer to steam the crab legs, as it helps to preserve the flavor and texture of the meat. To steam the crab legs, add a few inches of water to a large pot and bring it to a boil. Place the crab legs in a steamer basket over the boiling water, cover the pot, and cook for around 5 to 7 minutes.
Serving King Crab Legs
Once the crab legs are cooked, it's time to serve them. You can lay them out on a platter and let your guests help themselves, or you can portion out the legs onto individual plates. You can serve the crab legs with melted butter, lemon wedges, and some side dishes like roasted vegetables or potatoes.
Conclusion
Serving king crab legs per person may seem daunting, but with the right preparation, you can easily calculate the correct serving size. A general rule of thumb is to serve around 1 to 2 pounds of crab legs per person, but this can vary depending on the size and weight of the legs. Remember to prepare the crab legs correctly, and serve them with your favorite side dishes for a delicious and unforgettable meal.