Grilling King Crab Legs On Gas Grill
A freshly grilled King Crab Leg is a true delicacy that seafood enthusiasts can't resist. With its firm and succulent meat, this type of crab is sure to satisfy your cravings. Cooking it can be a daunting task, but grilling it to perfection is much easier than you might think. In this article, we will give you a comprehensive guide on how to grill King Crab Legs on gas grill that will have your guests coming back for more.
Why Grill King Crab Legs?
The reason why grilling King Crab Legs is so popular among seafood lovers is that it imparts a smoky flavor to the meat that enhances its natural sweetness. While boiling or steaming King Crab Legs is also a great way to cook them, grilling takes it to another level. The meat becomes caramelized, and the flavors intensify, resulting in a mouth-watering dish that is hard to resist.
Ingredients
Before we get into the grilling process, let's take a look at the ingredients you will need:
- 4 King Crab Legs
- 1/2 cup unsalted butter
- 1/4 cup fresh lemon juice
- 2 tablespoons chopped fresh parsley
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Preparing the King Crab Legs
The first step is to prepare the King Crab Legs. Start by thawing them if they are frozen. Rinse them under cold water and pat them dry with a paper towel. Use a pair of kitchen shears to cut the shell along the length of the leg, exposing the meat. Don't remove the shell entirely, as it will help protect the meat from overcooking and drying out. Brush the meat with some melted butter and set aside.
Preparing the Lemon Butter Sauce
The next step is to prepare the Lemon Butter Sauce. In a small saucepan, melt the butter over medium heat. Add the lemon juice, parsley, salt, and black pepper, and stir well. Reduce the heat to low and simmer for 1-2 minutes. Remove the saucepan from heat and set aside.
Grilling the King Crab Legs
Now it's time to grill the King Crab Legs. Preheat your gas grill to medium-high heat. Place the legs on the grill, meat side down, and brush them with the Lemon Butter Sauce. Close the lid and grill for 5-7 minutes. Flip the legs over, brush with the sauce, and grill for another 5-7 minutes. You will know that the crab is done when the meat turns white and is heated through. Be careful not to overcook the crab, as it will become tough and rubbery.
Serving the Grilled King Crab Legs
Once the crab is done, remove it from the grill and let it cool for a few minutes. Serve it with some extra Lemon Butter Sauce on the side, and garnish with some lemon wedges and fresh parsley. You can also serve it with some grilled vegetables or a simple salad.
Conclusion
If you are looking for a way to impress your guests with a delicious seafood dish, look no further than grilling King Crab Legs on a gas grill. It's an easy and flavorful way to cook this delicacy that will have everyone asking for more. With the right ingredients and some simple steps, you can create a mouth-watering dish that is sure to be a hit. So fire up that grill and get ready to enjoy some of the best King Crab Legs you've ever tasted!
