Great Balls Of Fire Recipe Joe's Crab Shack
If you're a seafood lover, then you must have heard of Joe's Crab Shack. It is known for its mouth-watering seafood dishes, and one of its most popular appetizers is the Great Balls of Fire. These crispy balls are made of crab, shrimp, cheese, and jalapeno, and are served with a sweet chili sauce. If you're a fan of this appetizer, then you're in luck because in this article, we'll be sharing with you the recipe for the Great Balls of Fire from Joe's Crab Shack.
Ingredients
Before we dive into the recipe, let's take a look at the ingredients you'll need to make the Great Balls of Fire:
- 1 cup of crab meat
- 1 cup of cooked shrimp, chopped
- 1 cup of grated Monterey Jack cheese
- 1 jalapeno pepper, seeded and minced
- 1/4 cup of diced red onion
- 1/4 cup of diced red bell pepper
- 1/4 cup of diced green bell pepper
- 1/4 cup of chopped fresh parsley
- 1 egg, lightly beaten
- 1/2 cup of Panko bread crumbs
- 1/2 tsp of salt
- 1/2 tsp of black pepper
- Oil for frying
- Sweet chili sauce for dipping
Instructions
Now that you have all the ingredients, let's get started with the recipe:
- In a large bowl, combine the crab meat, shrimp, Monterey Jack cheese, jalapeno pepper, red onion, red bell pepper, green bell pepper, and parsley. Mix well.
- Add the egg, Panko bread crumbs, salt, and black pepper to the bowl. Mix everything together until well combined.
- Using a cookie scoop or a spoon, form the mixture into small balls.
- Heat the oil in a deep fryer or a large pot. Once the oil is hot, carefully drop the balls into the oil in batches.
- Fry the balls for 2-3 minutes or until they turn golden brown. Make sure to turn them occasionally to ensure that they cook evenly.
- Remove the balls from the oil and let them drain on a paper towel-lined plate.
- Serve the Great Balls of Fire hot with sweet chili sauce for dipping.
Conclusion
That's all there is to it! With just a few simple ingredients, you can recreate the famous Great Balls of Fire appetizer from Joe's Crab Shack in the comfort of your own home. This recipe is perfect for parties or for a quick snack. We hope you enjoy making and eating these delicious balls of fire!
