Are Chickie And Pete's Crab Fries Gluten Free
If you're a fan of Chickie and Pete's famous crab fries, you may be wondering whether they're gluten free. This is an important question for many people, as gluten intolerance and celiac disease are fairly common. In this article, we'll take a closer look at Chickie and Pete's crab fries and whether they're safe for people who can't eat gluten.
What Are Crab Fries?
Before we dive into the gluten-free status of these fries, let's first talk about what they are. Chickie and Pete's crab fries are a unique twist on traditional french fries. They're made from freshly cut potatoes that are seasoned with a blend of secret spices and served with a side of creamy cheese sauce. The name "crab fries" comes from the fact that the seasoning blend contains hints of Old Bay, a classic seasoning blend commonly used in Maryland-style crab dishes.
What Is Gluten?
Before we can determine whether Chickie and Pete's crab fries are gluten free, let's first talk about what gluten actually is. Gluten is a type of protein that is found in many grains, including wheat, barley, and rye. For people who can tolerate gluten, it's not an issue. However, for those with celiac disease or gluten intolerance, consuming gluten can lead to a range of unpleasant symptoms.
Are Chickie And Pete's Crab Fries Gluten Free?
So, are Chickie and Pete's crab fries gluten free? Unfortunately, the answer is no. According to the Chickie and Pete's website, their crab fries are made with a seasoning blend that contains wheat. This means that they're not safe for people with celiac disease or gluten intolerance to eat.
Alternatives To Crab Fries
If you're looking for a gluten-free snack to enjoy at Chickie and Pete's, there are some alternatives to crab fries that you might enjoy. For example, they offer regular french fries that are cooked in a dedicated fryer and are therefore gluten free. They also offer a variety of salads and even gluten-free beer options.
Conclusion
Overall, if you're someone who can't eat gluten, it's unfortunately best to avoid Chickie and Pete's crab fries. While they're a delicious snack, they contain wheat-based seasonings that make them unsafe for people with celiac disease or gluten intolerance. However, there are some alternatives to explore if you're looking for a gluten-free snack while you're there.
