Skip to content Skip to sidebar Skip to footer

Cold Crab Dip With Cocktail Sauce And Cream Cheese

Cold crab dip with cocktail sauce and cream cheese is a classic party appetizer that everyone loves. It's creamy, tangy, and full of flavor, making it the perfect addition to any gathering. Whether you're hosting a game night or a fancy dinner party, this dip is sure to be a hit.

Here's everything you need to know to make the perfect cold crab dip with cocktail sauce and cream cheese:

Ingredients

Crab Meat And Cream Cheese
  • 1 pound crab meat, canned or fresh
  • 8 ounces cream cheese, softened
  • 1/2 cup cocktail sauce
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 1/4 cup chopped green onions
  • 1/4 cup chopped red bell pepper
  • 1/4 cup chopped fresh parsley
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

Crab Dip Recipe
  1. In a large mixing bowl, beat the cream cheese until smooth.
  2. Add the cocktail sauce, mayonnaise, sour cream, green onions, red bell pepper, parsley, Worcestershire sauce, garlic powder, salt, and pepper. Mix until everything is combined.
  3. Stir in the crab meat, making sure to break it up into small pieces.
  4. Cover the bowl with plastic wrap and chill in the refrigerator for at least 2 hours before serving.
  5. When ready to serve, remove the dip from the refrigerator and let it sit at room temperature for about 10 minutes to soften slightly.
  6. Garnish with additional chopped parsley or green onions if desired.
  7. Serve with crackers, crostini, or sliced vegetables.

Variations

Cream Cheese Crab Dip

There are many ways to customize this cold crab dip with cocktail sauce and cream cheese to your liking. Here are a few ideas:

  • Use a different type of seafood, such as shrimp or lobster, instead of crab.
  • Add some heat with a diced jalapeno or a pinch of cayenne pepper.
  • Swap out the red bell pepper for diced tomatoes or cucumbers.
  • Make it healthier by using Greek yogurt instead of sour cream and mayonnaise.
  • Use different types of cream cheese, such as chive and onion or garlic and herb, for added flavor.

Conclusion

Cold crab dip with cocktail sauce and cream cheese is an easy and delicious appetizer that's perfect for any occasion. With just a few simple ingredients, you can whip up a tasty dip that will impress your guests. Whether you stick to the classic recipe or customize it to your liking, this dip is sure to be a crowd-pleaser.

Related video of Cold Crab Dip With Cocktail Sauce And Cream Cheese