Recipe For Joe's Stone Crab Mustard Sauce
Joe's Stone Crab is a legendary restaurant in Miami, Florida, known for its delicious seafood dishes. One of its most popular sauces is the mustard sauce, which pairs perfectly with the restaurant's famous stone crab claws. Fortunately, you don't have to travel to Miami to enjoy this tasty condiment. With the right ingredients and a little bit of know-how, you can recreate Joe's Stone Crab Mustard Sauce in your own kitchen.
Ingredients
The first step to making Joe's Stone Crab Mustard Sauce is gathering all of the necessary ingredients. Here's what you'll need:
- 1 cup of mayonnaise
- 3 tablespoons of Worcestershire sauce
- 1/2 cup of sour cream
- 1/4 cup of dry mustard powder
- 1/4 cup of water
- 1/2 teaspoon of garlic powder
- 1/4 teaspoon of paprika
- 1/4 teaspoon of salt
- 1/4 teaspoon of cayenne pepper
- 1 tablespoon of freshly squeezed lemon juice
You can find most of these ingredients at your local grocery store. Just be sure to use fresh lemon juice instead of bottled for the best results.
Instructions
Now that you have all of your ingredients, it's time to start making the sauce. Follow these steps:
- In a small bowl, whisk together the dry mustard powder and water until it forms a smooth paste.
- In a larger bowl, combine the mayonnaise, Worcestershire sauce, sour cream, garlic powder, paprika, salt, and cayenne pepper. Mix well.
- Add the mustard paste to the larger bowl and mix until it is evenly distributed.
- Add the lemon juice and stir until it is fully incorporated.
- Taste the sauce and adjust the seasonings as needed. You may want to add more salt, cayenne pepper, or lemon juice depending on your personal preferences.
- Transfer the sauce to an airtight container and refrigerate for at least 30 minutes before serving.
That's it! Your delicious Joe's Stone Crab Mustard Sauce is now ready to be enjoyed.
Serving Suggestions
Joe's Stone Crab Mustard Sauce is best enjoyed with seafood, especially stone crab claws. Here are some serving suggestions:
- Serve the sauce alongside a platter of chilled stone crab claws. Simply crack open the claws and dip the meat into the sauce.
- Use the sauce as a topping for grilled fish or shrimp.
- Spread the sauce on a lobster roll or fish sandwich.
No matter how you choose to enjoy it, Joe's Mustard Sauce is sure to add a delicious kick to any seafood dish.
Conclusion
Now that you know how to make Joe's Stone Crab Mustard Sauce, you can enjoy this tasty condiment anytime you like. This sauce is easy to make and pairs perfectly with all kinds of seafood, from crab to shrimp to lobster. So why not give it a try today?